Purani Dilli, Baked Anew

Old Delhi's warmth,baked gluten-free.

From the bustling galis of Chandni Chowk to your chai table — ancient grains, roasted almonds and a pinch of saffron, reimagined as 100% gluten-free biscuits, cookies & granola.

100%Gluten Free
6+Delhi-Inspired Flavours
0Preservatives Added
Gluten Free Delhi biscuit box and granola pouch, illustrated with India Gate
Ancient Grains
Made in Delhi
Certified Gluten-Free ✦ Vegan Friendly ✦ High Fibre ✦ No Preservatives ✦ Made in Delhi ✦
Gluten Free Delhi gluten-free biscuit box on a wooden table Chandni Chowk, reimagined
A Tale of Delhi

Every biscuit carries a bazaar in its crumb.

"My grandmother's kitchen in Old Delhi smelled of roasted til, saffron and warm ghee. We just took away the wheat — not the memory."

Delhi has been feeding empires for eight centuries — Mughal karkhanas, British-era bakeries, and the kachori-jalebi lanes of Chandni Chowk. We borrowed that spirit of feeding the city, and rebuilt it grain by grain: ragi, jowar, almond flour and millet, so everyone at the table can share the same box.

Since 1650sMughal karkhana bakers
Purani DilliGrandmother's recipes
TodayGluten Free Delhi
Read the Full Story
From Our Ovens

Bestsellers of the bazaar

Hand-picked flavours, inspired by the spice-sellers and sweet-shops of Old Delhi.

Bestseller Gluten-free Ancient Grain & Almond cookies box illustrated with India Gate
Cookies

Ancient Grain & Almond

Millet, oats & roasted almonds — our founding recipe, straight from Chandni Chowk memory.

VeganHigh Fibre
₹349
Gluten-free Sunrise Granola pouch by Gluten Free Delhi
Breakfast

Sunrise Granola

Toasted oats and jaggery, crunchy the way winter mornings on the Yamuna ghats deserve.

VeganNo Preservatives
₹299
New Chocolate and orange gluten-free biscuits box
Biscuits

Chocolate & Orange

Dark chocolate chunks and zesty peel — a nod to Old Delhi's love for something rich.

High Fibre
₹329
Almond and cranberry gluten-free biscuits box
Biscuits

Almond & Cranberry

Toasted flaked almonds and tart cranberries, finished the way sweet-shops finish barfi.

Vegan
₹329
Why Gluten Free Delhi

Baked with the city's promise

100% Vegan

Plant-based, dairy-free recipes for every table in the family.

Certified Gluten-Free

Every batch lab-tested — safe for celiac and gluten-sensitive diets.

High Fibre

Millets and whole grains from India's heartland, milled fresh.

No Preservatives

Small batches, baked weekly in our Delhi kitchen — nothing artificial.

Loved Across the City

What Dilliwaalas are saying

★★★★★

"Tastes exactly like the biscuits from my nani's tin box — except my celiac daughter can finally have some too."

R
Ritu MalhotraDefence Colony
★★★★★

"The Chocolate & Orange box disappeared in a day at our Diwali get-together. Ordering four more."

A
Aman SethiRajouri Garden
★★★★★

"Finally a Delhi brand that gets it — real ingredients, real flavour, no compromise on taste."

S
Simran KaurHauz Khas
★★★★★

"The granola is now a permanent fixture on our breakfast table. My kids ask for it by name."

V
Vikram ChadhaVasant Kunj
Gluten-Free Bakery in Delhi

Gluten-free baking, the Purani Dilli way

Gluten Free Delhi is a gluten-free bakery based in Chandni Chowk, Delhi. We bake gluten-free cookies, biscuits and granola in small batches using millets and other naturally gluten-free ingredients such as ragi, jowar, almond flour and oats — recipes built for people with celiac disease, gluten sensitivity, or anyone who simply wants a better biscuit with their chai. Every product is vegan-friendly, high in fibre and made without preservatives.

Order online from our shop, message us on WhatsApp, or — if you run a café, store or gifting business — ask about wholesale and private-label gluten-free biscuits supplied across India. New to eating gluten-free? Start with our guide to what gluten is and who should avoid it.

Frequently asked questions

Are Gluten Free Delhi products 100% gluten-free?

Yes. Every cookie, biscuit and granola we sell is made with gluten-free ingredients, and every batch is lab-tested, so our range is made for celiac and gluten-sensitive diets. If you have other allergies, please check each product's ingredients — several recipes contain almonds.

Which flours do you use instead of wheat?

We bake with millets and gluten-free flours such as ragi (finger millet), jowar (sorghum), almond flour and oats. Read more in our guide to gluten-free flours and millets.

Are your biscuits vegan?

Yes — our recipes are plant-based, with no dairy and no eggs, so the whole family can share the same box.

How do I order?

Add products to your basket on our shop page and pay securely online, or message us on WhatsApp at +91 87270 02486 and we'll help you place your order.

Do you supply cafés, stores and corporate gifting?

Yes. We offer factory-direct pricing, custom packaging and private-label manufacturing for cafés, retailers, distributors, hotels, schools and corporate gifting, with supply across India. Request a wholesale quote.

Where are you based?

Our kitchen is in Chandni Chowk, Delhi. We're open Monday to Saturday, 9:00 AM to 6:00 PM IST. Contact us any time by email or WhatsApp.

Run a café, store or brand?

Factory-direct pricing, custom packaging and private-label manufacturing — bulk gluten-free biscuits for businesses across India.

Bulk Order Enquiry

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